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The story of how Saba started over 20 years ago when Tao and I became close friends. What brought us together was a passion for authentic Thai cuisine, a love for hospitality and the fact we love being in each other’s company. A brother from another mother is how I’d describe Tao. We both grew up in our family food businesses, Tao in Bangkok and I in Westport. We both trained internationally and as a result have the same mindset, high standards and love of a challenge.
![🌞 Enjoy this beautiful day with us at the Secret Garden at Saba Baggot St! 🌿✨
Have you checked out our Aperol Spritz Garden at Saba Baggot Street? Book a table and receive a complimentary Aperol Spritz when you purchase a main course. 🍹✨
Relax, unwind, and savour delicious food in our serene outdoor oasis. 🌸🍽️
T&Cs: Exclusive offer available until July 31st.
Book your table now: www.sabadublin.com [link in bio]
#SabaBaggotStreet #SecretGarden #AperolSpritzGarden #OutdoorDining #DublinEats #BookNow](https://sabadublin.com/wp-content/plugins/instagram-feed/img/placeholder.png)
