DISH OF THE MONTH PHAD PRIK PAO FRIED RICE Wok-fried jasmine rice with chicken, house-style roasted chili paste, onion, pepper ,…
DISH OF THE MONTH PHAD SE EW CHICKEN Stir-fried rice noodles with chicken, egg, Pak Choi , Chinese cabbage, and broccoli,…
DISH OF THE MONTH MOO KOB PHAD PRIK GAENG Golden crispy pork stir-fried with fragrant Thai red curry paste, garlic, fresh…
DISH OF THE MONTH STIR-FRIED DUCK WITH BLACK BEAN SAUCE Wok-fried duck with fermented black beans, garlic, ginger, and mixed vegetables.…
DISH OF THE MONTH GAI PHAD TAKAI - STIR-FRIED CHICKEN WITH LEMONGRASS Bring a little heat to the chilly season…
DISH OF THE MONTH CRISPY CHILLI BEEF Crispy Beef with cashew nuts, sugar snap peas, spring onions, carrots in a delicious…
Wine Tasting Class
Choose experienceCocktail MasterclassWine Tasting
Choose a LocationBaggot StreetSouth WilliamKildare
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Cocktail Masterclass