Dine in Dublin 27th February – 5th March!

Posted on: February 7 2017

Dine in Dublin is back from the 27th of February until the 5th of March and we want to bring you on a Thai food adventure!

We have a tasty 2 course lunch menu available in Saba Clarendon and Saba Baggot throughout the festival for only €15. This menu something our head chef Tao worked on to give you an authentic flavour of Saba and his Thai cooking inspiration.

Click here for #DineinDublin Saba Clarendon Lunch Menu

Click Here For #DineinDublin Saba Baggot Lunch Menu



We want to give you an all round Thai food experience this year so we worked with head chef Tao and some of our senior Thai chefs to bring you a new and exciting Dinner Thai Food Adventure Menu!

Try 2 courses for €25 per person or 3 courses for €30 per person.

To start why not try our garlic and lime prawns followed by Beef Jungle Curry and then Rambutan and Fresh Dragon Fruit for dessert!

Link the link below for our Saba Clarendon and Saba Baggot Dinner Menu.

#DineinDublin – Dinner Menu – Available in Saba Clarendon and Saba Baggot

If you like what you see maybe we can tempt you to one of our Thai inspired cocktails for only €10 throughout the festival!

The Rooster €10.00

Bombay East, Kaffir Limoncello, lychee syrup, lime juice and plum bitters

Ha Long Bay €10.00

Fuba cachaca, Velvet Falernum, Fernet Branca, lime juice, fresh pineapples and agave nectar

Floating Market €10.00

Bacardi Carta Blanca, Luxardo maraschino liqueur, ginger syrup, pea aubergine and lime juice