Som Tam is a classic Thai dish. It encompasses all the different elements of Thai flavours – spice from the chillies,…

GOI CUON Fresh Vietnamese Spring Rolls Serves 4 as a starter

SABA received the ultimate award when “SABA: The Cookbook” came first at the Gourmand Cookbook Awards in Paris last Saturday 23rd…

We want to share some fantastic news. SABA:The Cookbook has been nominated for two awards. Nicholson Bass who printed the book…

We want to share some fantastic news. Saba: The Cookbook won a 'Breakthrough Award' at the FRESH AWARDS held in Manchester…

SABA is delighted and excited to be nomiated for an award at the Leinster Regional Finals of the Irish Restaurant Awards…