DISH OF THE MONTH CRISPY BEEF IN BLACK BEAN SAUCE. Crispy fried beef wok-fried with fermented black beans, garlic, ginger, onions,…

DISH OF THE MONTH PHAD PRIK PAO FRIED RICE Wok-fried jasmine rice with chicken, house-style roasted chili paste, onion, pepper ,…

Exciting news for Thai food lovers We have something special to share at Saba. As an award-winning Thai and Vietnamese restaurant…

This St Patrick’s Day, Tuesday 17th March, Saba is adding a splash of green to your favourite Thai flavours. Whether you’re…

Are you looking for a lovely way to celebrate Mother’s Day in Dublin? Treat your mum to a special meal at…

DISH OF THE MONTH PHAD SE EW CHICKEN Stir-fried rice noodles with chicken, egg, Pak Choi , Chinese cabbage, and broccoli,…