Discover Delicious Plant-Based Thai Cuisine with 5 Unforgettable Vegan Dishes at Saba To Go
At Saba To Go we’re committed to offering a wide variety of delicious plant-based options for our vegan customers. With a third of our menu featuring vegan-friendly dishes, you’re sure to find something to tantalize your taste buds. This guide will take you on a culinary journey through some of our most popular vegan creations.
Here are 5 must-try dishes:
- Vegan Vegetable Yellow Curry: Onions, baby corn, carrots, broccoli, pak choi, Chinese leaves, potatoes, crispy shallots. Allergens: 1, 6 [Wheat]
- Vegan Bangkok: Flat rice noodles, baby corn, carrots, broccoli, pak choi, Chinese leaves, onions, peppers, chillies, spring onions, sweet basil. Allergens: 1, 6 [Wheat]
- Vegan Phad Thai Jay: Flat rice noodles, peanuts, bean sprouts, baby corn, carrots, broccoli, pak choi, Chinese leaves, lime. Allergens: 5
- Vegan Phad Khing: Ginger, carrots, broccoli, pak choi, Chinese leaves, chestnut mushrooms, spring onions, baby corn, peppers. Allergens: 1, 6 [Wheat]
- Vegan Xao Hao Lo: Wok-fried button mushrooms, baby corn, carrots, broccoli, pak choi, Chinese leaves, snow peas and cashew nuts. Allergens: 1, 6, 8 [Wheat]
For the ultimate vegan feast, indulge in our Veganizer Meal Deal!
For just €28.95, you can enjoy your choice of Edamame beans, Thai Vegetable Samosas, and two of your favourite vegan main dishes.
It’s the perfect way to satisfy your cravings without breaking the bank.